Apr 25, 2013

Mango Lassi

A refreshing drink made with delicious combination of riped mangoes and yogurt. Also added Cardamom in this recipe to give a bonus flavor.


2 Ripe Mangoes, peeled and diced
1 cup Yogurt
1 cup Skimmed milk (or whole milk)
1 cup Ice cubes
3 tsp Sugar
1/4 tsp cardamom powder


  • In a blender, blend all the ingredients- mangoes, yogurt, milk, ice cubes, sugar, cardamom powder. The consistency should be very thick
  • Garnish with mint leaves and serve chilled
  • You can use honey instead of sugar. I don't use either of them since Mangoes contain enough sugar to sweeten lassi 
  • Always choose a good variety of Mangoes to prepare lassi
  • Don't use ice cubes for blending if you don't plan to serve immediately

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