Jun 6, 2013

Grilled Chicken Kebab

Chicken Kebab is the most loved appetizer. It is widely popular all around the world, no matter whether it is grilled or deep fried.  It is luscious, juicy with lot of flavors. Chicken is marinated with different kind of spices like ginger, garlic, red chili powder, paprika, pepper and vinegar. 

These kebabs can be a cook-out, picnic or even a family meal. It is a joyful recipe which brings everyone together. I made this recipe on a beautiful long weekend with a company of close friends. As the kebabs came out of the grill, it disappeared in no time :-)


12 Chicken Drumsticks (or chicken breasts)
5-8  Garlic cloves
1 inch piece of ginger
1 tsp Red Chili powder
1/2 tsp Paprika (optional)
1/2 tsp pepper powder
1/2 tsp Cumin powder
3/4 cup White vinegar
Juice of 1 lime (optional)
Chat masala (optional)


  • In a blender, grind ginger, garlic, chili powder, paprika, pepper powder, cumin powder, salt and white vinegar

  • Apply marinade mixture over chicken drumsticks and refrigerate for at least 1 hour

  • Place chicken drumstick on a preheated grill. Cook evenly only sides in medium flame. Cover the grill while chicken is cooking

  • Smear oil with a brush once a while. It takes about 30 - 45 minutes cook one batch 

  • Once chicken drumsticks are out from grill, sprinkle chat masala and some lime juice
  • Serve hot with lemon wedges and salad

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