Bhindi Roast

Total preparation time: 30 min

Ingredients:

·         250 gms Okra slit lengthwise

·         ½ inch ginger

·         3 green chillies

·         Roasted cumin powder ¼ tsp

·         Roasted coriander powder ¼ tsp

·         Turmeric ¼ tsp

·         Small bunch of coriander leaves

·         Salt to taste

·         2 tsp. of water

·         2 tsp. of oil

Procedure:

• Grind ginger, green chillies, roasted cumin powder, roasted coriander powder, turmeric, coriander leaves , salt and water
• Stuff all the okra with the spice mixture
• Heat oil in pan, add the stuffed okra and spread them evenly around the vessel. Saute the okra for 10- 15 min in medium flame
• Garnish with coriander and a slice of lemon or cucumber. Serve hot

*** Note: The preparation time may vary from person to person ***