Jun 1, 2020

Pudina Pulav | One pot pressure cooker recipe under 30 minutes

2 cups of Basmati rice (washed and soaked in water for 15mins)
1 small sized Onion (thinly sliced)
1 large Bay Leaf
Juice of 1/2 Lemon
5 tsp Oil
3 cups of Water

For maslala 1
   7 cloves of Garlic 
   1 inch piece of Ginger
   4 Cardamom pods
   1 inch piece of Cinnamon
   7 Cloves
   6 Green Chilies
   2-3 tsp of water

For masala 2
  2 handful or 1 large bunch of Mint 
  2-3 tsp of Water

  1. Grind all the ingredients into a coarse paste listed under "Masala 1" and set aside
  2. Heat oil in a pressure pan. Add bay, when it starts to splutter, add onions. Saute until onions are wilted about 3-4 minutes
  3. Add ground "Masala 1" paste. Saute until masala get aromatic and oil starts to separate
  4. Add water, salt, lemon juice. Continue to simmer
  5. Add rice and continue to simmer
  6. Grind mint listed under "Masala 2" and pour the contents into the pressure pan
  7. Mix well. Cover the pressure pan and cook until 2 whistling count
  8. Serve hot

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